I found another incredibly amazing foodie blog--"Lulu the Baker"--and that is where I first laid eyes on her Fresh Apple Cake with Brown Sugar Glaze. {Lulu, I love you!}We had this after our Sunday dinner and it was everything I could have ever imagined it would be.
I followed the original recipe {weird, I know} and I added 2 tsp. cinnamon and 1/4 t. nutmeg. She suggested to add some. It's an option. I like options.
Dense, rich, chunky, buttery. {your mouth is watering, isn't it?!}
Talk about winter comfort food. WOWSA! The best part is that you can use applesauce instead of oil---especially because it's an apple cake!
This is definitely going to be in our small list of dessert favorites.
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